The Magic of Swiss Fondue!
I have been an absolute fan of Swiss fondue for over 30 years!
Well, who knows me knows what I am writing about… 😉
Over the years, I have tried hundreds of recipes and created my own masterpieces. I have dealt intensively with the history of the Swiss fondue to understand why this national dish tastes so good.
Fondue is more than just a meal! It is a symbol of being together, being happy and experiencing and sharing something unique.
On this page, I will regularly share my experiences & opinions on this subject. When we discuss fondue, there are so many things to talk about:
– The best recipes and creations
– The best bread for fondue
– Which wine best suits the fondue
– Why red wine is no longer taboo with fondue
– Fondue as a great family event
– Make a fondue from A-Z yourself.
– Learn about the history of the Fondue
– Why fondue is the absolute hammer in summer
I look forward to your comments and feedback.
And who knows, maybe some of you have the century fondue recipe out there…
I wish you a good appetite with “The Magic of Swiss Fondue”!
Michel F. Bolle
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